Tuesday, June 17, 2008

Strawberry "Soup"

This is a really simple, refreshing dessert or snack for summer.  I first tried it in a restaurant in a small town in France and later re-created it at home.

1-2 pounds of strawberries, washed and cut into pieces
approx. 375 mL plain yogurt, to taste
1-2 Tbsp sugar, to taste

1.  Mix all ingredients together in blender, Vorwerk, or food processer.  Chill and enjoy.

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